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2017 Anemoia Cabernet Sauvignon

2017 Anemoia Cabernet Sauvignon
Volume: 750 mL

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Type

Red

Blend

100% Cabernet Sauvignon

Nose

A cornucopia of dark fruit like blackberry, black plum, and dark raspberry that's been hanging in a picnic basket with a bunch of fresh rosemary

Palate

Rich, lush, and decadent like a diverse NYC discotheque frequented by generous black fruit, cocoa powder, and tobacco flavors that cover a nicely chewy finish.
Acid
1
1
0
0
0
Body
1
1
1
0
0
Tannin
1
1
0
0
0
Fruit
1
1
1
1
0
More about this wine from Paso Robles, CA
Andrew Jones of Field Recordings in Paso Robles, California is one of the most unique winemakers we've come across. After six years of hunting for vino in nearly every corner of the globe, that is really saying something. Jones pioneered wines in a can i.e. Foxie and Fiction, but we love that he's got a real knack for combing California wine country to find grapes that are true hidden gems.

This Cabernet Sauvignon is an example of a serious hidden gem. This is a limited production wine from Jones and we're very lucky to snag just 150ish cases of the juice. The bottle is packed with delectable dark fruit. Think almost over the top blackberries, black plum, black cherry, and uber ripe raspberries. The fruit mellows perfectly on the palate with notes of savory herbs, mocha, and tobacco with cheek gripping tannins.
How to drink it

While...

hunting for tunes and going down a long music rabbit hole on Spotify

Listening to...

My Strange Addiction by Billie Eilish

Eating...

Filet Mignon all day, every day. Well maybe not every day, we gotta keep the cholesterol in check, but this California Cabernet is meant to sip on with a classic steak.