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SO. DANG. REFRESHING.
Very light taste seafood time
SO. DANG. REFRESHING.
Average sauv blanc - a bit of a bitter, metal like edge in the finish
Has a good amount of body for a sauvignon blanc.
Great option, more body so better with food than just a cocktail wine but still very drinkable
One of the best SB's I 've tasted this season!!
A crowd favorite, Kirk really liked this wine.
C and M loved it, order again
Very unique taste! I liked it as it almost had a spice to it. Would be great with a jalapeno dish.
Nikki liked but Adam thought it was too floral.
Tart and fruity, good flavor.
Kinda odd and musky tart?
Has a very floral/herbal taste.
this was a surprising good wine. I wasn't sure what to expect but it paired nicely with a meal as well as stood on its own. nice light flavor, with good crisp notes
Leaves a bit of an aftertaste but a solid Sauv Blanc
I've gotten away from Sauvignon Blanc for a while and didn't know what I'd find when I opened this one. There was a time when I was on a trend to drink Sauv Blanc and this one is great. I love the flavors - like lime and kiwi with a touch of sweetness. It wasn't as dry as many other \s I'd had from New Zealand, but this one is a real winner.
I love this wine. It has a very fruity tart taste with a twist of tangy delight. I'm considering putting this in my regular rotation.
like this one
Really sweet, tastes like juice
not my favorite sauv blanc
Very good even for non Savignon Blanc fans.
Different fruity taste, possibly the kiwi
Really bad, sour in a Very bad way. Worst wine I’ve ever had. Makes me sad because I thought I’d be able to at least tolerate any wine but that was horrible.
I’m not a big fan of Sauvignon Blanc so it is hard to be an impartial reviewer. This one was super tart. Definitely a pass for me.
Good pairing with peanut satay sauce, couscous a baby spinach and roasted
I love it. The taste is smooth and refreshing.
Chris thinks it tastes like peppers and is very tart
Try it with our
Recipes from Butcher + Beast ~ Angie Mar
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