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2019 Carhill Cellars Willamette Valley Pinot Gris

2019 Carhill Cellars Willamette Valley Pinot Gris
Volume: 750 mL , Alcohol: 13.2%

 Type

White

 Blend

100% Pinot Gris

 Nose

Aromas of ripe pear, golden apple, and honeysuckle dance playfully on the nose, hinting at the wine's luscious palate and refreshing acidity.

 Palate

With each sip, flavors of juicy peach, citrus zest, and a touch of minerality tantalize your taste buds, leading to a clean and crisp finish that leaves you craving another glass.

 Ratings

3/5

Out of 1 ratings
Acid
Body
Sweet
Fruit
More about this wine from Willamette Valley, Oregon
The 2019 Pinot Gris Willamette Valley was sourced from the estate of Yamhill Valley Vineyards, the oldest winery in the McMinnville AVA. The block used for the Carhill Pinot Gris comes from the upper slopes of a 4-acre lot that was planted in 1985 and receives a good amount of sunlight given its high elevation and south-facing position, but also a cool wind that allows the grapes to retain high levels of natural acidity.

From the moment you take a sip, you'll be transported to the rolling hills and fertile soils of Willamette Valley. Aromas of ripe pear, golden apple, and honeysuckle dance playfully on the nose, hinting at the wine's luscious palate and refreshing acidity.

So, whether you're sipping this Pinot Gris on a sunny afternoon picnic or pairing it with your favorite seafood dish, Carhill Cellars Willamette Valley Pinot Gris 2019 promises to delight your senses and elevate any occasion with its lively personality and Oregonian charm.
How to drink it

Pro Tip:

Elevate your dining experience with a hazelnut-crusted salmon. The nutty crust adds texture and flavor to the tender salmon fillets, while the wine's vibrant acidity and citrus notes cut through the richness of the fish.

Listen to This Track:

Coast- Hailee Steinfeld, Anderson .Paak

Check out This Recipe:

Try it with our Hazelnut-Citrus Encrusted Salmon recipe.