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2011 Angelucci "Leonate" Montepulciano d'Abruzzo

2011 Angelucci "Leonate" Montepulciano d'Abruzzo
Volume: 750 mL , Alcohol: 14.5%




100% Montepulciano


Aromas like an Italian nonna's (aka grandma) kitchen baking a fresh cherry pie


Macerated black cherries drizzled with a balsamic reduction

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More about this wine from Abruzzo, Italy
Abruzzo is known as "the greenest region in Europe!" This doesn't mean it has more solar panels or windmills than anywhere in Europe, but it does mean that they take protecting nature super seriously! Almost half of the Abruzzo region is set aside as national park land and protected nature reserves. They take this same attitude when it comes to the magical grapes that hail from this region nestled on the beach, east of Rome.

These grapes are harvested by hand at the tail end of the picking season in mid-October, which means these little berries are loaded up with ripe flavors. The aromas are like an Italian nonna's (aka grandma) kitchen, and this granny makes some damn good pies with fresh fruit and spice. The sippin' is robust and full, coating the entire mouth with fruit, notes of balsamic flavors.
How to drink it


Ordering old vinyl records on Amazon, while listening to some Frank Sinatra and Dean Martin classics

Listening to...

Frank Sinatra and Dean Martin classics


Try it with our Slow Cooker Cranberry Pork Chops recipe.